About Greenside

Located in the heart of New Hampshire's Lakes Region, Greenside Restaurant has been serving quality food with genuine hospitality for over 20 years, creating a welcoming place where good meals, fair prices, and personal service come together.

Our Story

Over the years, Greenside Restaurant has been evolving alongside Lochmere Country Club in the heart of New Hampshire's scenic Lakes Region. What started as a simple snack bar serving golfers "hamburgers and hot dogs" has transformed into something special—a dining destination where quality cuisine meets genuine hospitality.

Our Culinary Journey

Greenside has always been about evolution and improvement. We've elevated our menu from simple golf course fare to the diverse, quality dining experience you'll find today. Our kitchen focuses on consistent execution and fresh preparation, creating everything from house-made reduction sauces to scratch-made risottos, while partnering with northeastern purveyors and incorporating local ingredients whenever possible.

Our Philosophy: Quality, Quantity & Value

We believe great dining should be accessible. Our diverse menu caters to everyone—from students enjoying our hearty burgers to families seeking a special dinner out. We're proud to serve signature dishes that have become local favorites:

Seasonal Dining & Community Gathering

Our clientele varies beautifully with the seasons. During our busy summer months, we welcome both golfers and drive-by visitors discovering our restaurant. In the quieter fall and winter seasons, we become the local gathering place for residents from Tilton and the surrounding communities.

We've built our reputation as a place where "visitors become regulars and regulars become family"—a philosophy that shows in our approach to hospitality and service.